Parameters | Units | FCC Codex Limits | IPEROX TETRA Values |
---|---|---|---|
Assay (H2O2 content - w/w) | % | Min. 35.0 | Between 35.0 to 40.0 |
Acidity (as H2SO4) | % | Max. 0.03 | Max. 0.03 |
Residue on evaporation at 105 ºC | % | Max. 0.006 | Max. 0.005 |
Phosphate (as PO4) | % | Max. 0.005 | Max. 0.005 |
Iron (as Fe) | ppm | Max. 0.50 | Max. 0.50 |
Heavy Metal (as Pb) | ppm | Max. 4.0 | Max. 4.0 |
Tin (as Sn) | ppm | Max. 10.0 | Max. 10.0 |
Arsenic (as As) | ppm | Max. 3.0 | Max. 3.0 |
Apparent pH | -- | -- | Between 2.0 to 3.0 |
Stability@24 hrs. at 96 ºC | % | -- | Minimum 97.0 |
Stability - relative % of titration loss after 16 hrs. at 96 ºC | % | -- | < 4.0 |
Specic gravity @ 20 ºC | gm/cc | -- | Between 1.132 to 1.153 |
Chlorides | ppm | -- | < 1.0 |
Conductivity | μs/cm | -- | < 50 |
Colour | Hazen (H.U.) | -- | < 10 |
Product meets specifications of Hydrogen Peroxide as required by “Food Chemicals Codex (FCC)”, 5th Edition.